1. Zozo (Mid-Wilshire)
Zozo marks the return of acclaimed chef John Sedlar to LA. Nestled inside an eclectic home goods store, this restaurant is a feast for both the eyes and the palate. The menu is a vibrant mix of globally inspired dishes, showcasing Sedlar’s creativity and flair. Signature dishes include the Berkshire pork chop with hummus and lamb cutlets with chimichurri. The restaurant’s interior features colorful murals and eclectic art, enhancing the dining experience with a visual feast. The cozy yellow banquettes and communal tables make it an inviting spot for gatherings .
2. Stella West Hollywood (West Hollywood)
Stella West Hollywood is set to become a cornerstone of LA’s Italian dining scene. Helmed by chef Rob Gentile and Janet Zuccarini, this multi-level restaurant features mid-century vibes and vintage-inspired furniture. The menu is a celebration of Italian culinary traditions, with standout dishes such as housemade pappardelle with sea urchin butter and fire-cooked scallops served with smoked trout caviar. The intimate, plant-strewn patio offers a perfect setting for al fresco dining, making Stella a must-visit destination .
3. Lustig (Culver City)
Austrian cuisine gets a fresh, modern twist at Lustig, the brainchild of chef Bernhard Mairinger. Located in the former La Dijonaise space, Lustig aims to blend traditional Austrian flavors with contemporary culinary techniques. The playful menu includes dishes like schnitzel, chicken liver profiteroles, and käsespätzle with seasonal truffle. The vibrant, colorful dining room is just as inviting as the menu, promising a festive dining experience that celebrates Austrian culture in a new light
4. Café Boulud Beverly Hills (Beverly Hills)
World-renowned chef Daniel Boulud is making his West Coast debut with Café Boulud Beverly Hills. Situated in the luxurious Mandarin Oriental condominiums, the restaurant promises a mix of French classics and globally inspired seasonal dishes. Named after the original café started on Boulud’s family farm in Lyon, the Beverly Hills location aims to bring a touch of French elegance to LA. Anticipate a sophisticated dining experience with dishes that reflect Boulud’s culinary mastery and innovation .
5. Holy Basil (Atwater Village)
Holy Basil is expanding its critically acclaimed Bangkok-style street food offerings with a new location in Atwater Village. Known for its unapologetically spicy dishes, the restaurant will feature a menu rich in bold flavors and seafood-oriented tasting menus. The new location aims to capture the vibrant street food culture of Bangkok, making it a hotspot for spice lovers and food adventurers alike. The fast-casual setup is designed for both takeout and delivery, ensuring that Holy Basil’s fiery flavors reach a wide audience .