Leprendo: Bridging Farm to Table
Leprendo is a social marketplace dedicated to sharing the stories and bridging the gap between the farm and your table. Launched in 2023 by co-founders Dylan Riffle and Dan Ta, passionate advocates for the intersection of e-commerce and agriculture, we're the proud winners of UC Irvine's New Venture Competition and Buttersworth Technology Startup Competition. Our mission is to make local, organic produce more accessible and transparent for consumers, revolutionizing the way we think about and interact with our food.
Rooted in California
Our roots lie in the beautiful, bountiful California, a state known for its diverse agricultural bounty. We work with various farms in the region, many of which proudly carry USDA Organic, CCOF, and other notable certifications, reflecting our commitment to quality and sustainability. Through a user-friendly interface, customers can discover fresh, high-quality produce and learn about the farmers who grow their food, fostering a deeper connection between the consumer, their food, and the earth.
Pledging Quality and Sustainability
At Leprendo, we believe in the importance of transparency, community, and sustainability. We are passionately building a future where everyone has access to local, organic, and ethically grown produce.
Empowering Farmers for the Digital Age: Our Vision and Mission
By amplifying the voices of farmers and providing them a wider reach, we are making a significant difference in the way our food systems operate. Join us on this exciting journey as we reshape the farm-to-table experience for the digital age.