Klickitat Canyon Winery
Organic Apple Cider Vinegar – Raw, Unfiltered, Naturally Fermented
Details
Crafted from organic apples and fermented naturally, our Organic Apple Cider Vinegar is raw, unfiltered, and packed with living vinegar mother culture. Made without additives, this pure, farm-crafted vinegar retains its full spectrum of beneficial enzymes, probiotics, and nutrients.
Apple cider vinegar has been traditionally used to support gut health, digestion, and immune function, while also helping to balance body pH and promote cardiovascular wellness.
Ways to Enjoy:
🍏 Take as a daily wellness shot for gut and immune support
🥗 Drizzle over salads and vegetables for a fresh, tangy flavor
🔥 Use in marinades, sauces, and slow-cooked dishes to enhance depth
💧 Mix into water, tea, or juices for a refreshing daily tonic
Our apple cider vinegar is made with sustainability in mind, using traditional fermentation methods that honor the land and reduce food waste.
Coming all the way from Klickitat, Washington
Klickitat Canyon Winery
Klickitat Canyon Winery is a small, family-run farm in the Columbia Gorge dedicated to organic, natural foods and wines. Their dry-farming practices, crop rotations, and intercropping reflect a deep respect for the land. Every bottle of wine is handmade using wild yeasts, without sulfites or additives, letting the grapes speak for themselves. Their vinegars, aged in oak barrels and infused with fruits and herbs, capture the same care and craftsmanship.
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