

Klickitat Canyon Winery
Spicy Mizuna & Carrot Top Pesto – Vegan, Nut-Free, Farm-Grown
Details
Bold, peppery, and packed with farm-fresh flavor, our Spicy Mizuna & Carrot Top Pesto is a unique twist on traditional pesto. Made from organic mizuna and carrot tops, this pesto brings an intricate balance of earthiness and spice, enhanced with a generous touch of black pepper for a fiery kick.
Crafted from small farm-grown, organic ingredients, this pesto is vegan and nut-free, making it a versatile and allergy-friendly addition to your kitchen.
Ways to Enjoy:
• Toss with pasta or roasted vegetables for a zesty boost
• Spread on sandwiches or wraps for a bold flavor twist
• Stir into soups, grain bowls, or dressings for added depth
• Use as a marinade or finishing sauce for grilled vegetables
Coming all the way from Klickitat, Washington
Klickitat Canyon Winery
Klickitat Canyon Winery is a small, family-run farm in the Columbia Gorge dedicated to organic, natural foods and wines. Their dry-farming practices, crop rotations, and intercropping reflect a deep respect for the land. Every bottle of wine is handmade using wild yeasts, without sulfites or additives, letting the grapes speak for themselves. Their vinegars, aged in oak barrels and infused with fruits and herbs, capture the same care and craftsmanship.
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